pale - moreish - textural
food & wine
enjoy as an exceedingly delicious aperitif or whilst slurping natural oysters, green mango salads, deeply spicy curries or a margherita pizza.
pays d'oc (languedoc, france)
this wine is produced from grenache grapes grown on 15 to 20-year-old vines planted on clay limestone soils in the languedoc region, between montpellier and sete, near the mediterranean coast. grenache gives the best of itself when it grows in arid regions. the climate in this region is hot, dry and very sunny. yields : 65hl/ha.
direct pressing. important racking of the must in order to obtain very clear juice. the juice is then vinified like a white wine and fermented at low temperatures (15°C). no malolactic fermentation to retain freshness.
a classic french rosé; pale and dry with flavours of red summer berries, a soft & textural mouthfeel, and a crisp elegant finish.